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Bakers And Pastry Cooks/chefs

Private Company - Geelong, VIC

Hospitality, Travel & Tourism
Source: uWorkin


Sailors' Rest

Position : Full Time
Location : Geelong, VIC
Salary : $50,000 - $70,000 a year 

Sailors Rest is an iconic venue along the Geelong Waterfront with views like no other!
We are a growing business looking for dynamic and creative team players to help continually push forward.

Duties and Responsibilities:

  • Dough mixing, pastry mixing, laminating, and sheeting of pastry.
  • Kneading, hand moulding and scaling dough
  • Monitoring and adjusting oven temperatures determine baking times.
  • Inspecting quality of products throughout production process
  • Maintain the cleanliness of the equipment and surrounding, apply with occupational health and safety regulations.
  • Ensuring wastage is minimized and budget of supplies and materials are adhered.
  • A work ethic with a focus on continual self-improvement
  • Creative drive and a genuine interest in food history and trends

Pastry chefs should be able to manage menu planning, daily production planning, costing and control pastry kitchen operations in addition to above. 

Successful applicants must have the following:

  • Relevant qualification
  • At least 2 years of relevant experience
  • Ability to multitask and perform under pressure.
  • Proactive, energetic and shares a passion for the hospitality industry.
  • Willingness to constantly learn and be inspired.

If you meet the above criteria, please apply now. Only shortlisted candidates will be contacted.